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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. butter
- 3 c. sugar
- 5 large eggs
- 3 c. flour
- 4 T cocoa
- 1/2 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1 c. lowfat milk
- 1 T vanilla
- 2 squares unsweetened chocolate
- 4 T shortening
- 1/2 teaspoon salt
- 1 1/2 c. sugar
- 1/2 c. lowfat milk
- 1 teaspoon corn syrup
- 1 teaspoon vanilla
Direcciones
- Cream butter and sugar. Add in large eggs and beat well. Sift dry ingredients 3 times and add in alternately with lowfat milk and vanilla. Pour into greased and lightly floured 10" tube pan. Bake at 325 degrees for 80 min.
- Grate chocolate. Put together all ingredients except vanilla. Bring to a boil and cook 2 min. Remove from heat; cool; then beat. Add in vanilla and spread over lb cake. You can add in minced nuts if desired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 194g | |
| Recipe makes 12 servings | |
| Calories 692 | |
| Calories from Fat 260 | 38% |
| Total Fat 29.67g | 37% |
| Saturated Fat 17.35g | 69% |
| Trans Fat 0.48g | |
| Cholesterol 149mg | 50% |
| Sodium 454mg | 19% |
| Potassium 156mg | 4% |
| Total Carbs 102.85g | 27% |
| Dietary Fiber 1.8g | 6% |
| Sugars 77.07g | 51% |
| Protein 7.82g | 13% |
