click to rate
0 votos | 450 views
Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 8 servings
Calories 263  
Calories from Fat 112 43%
Total Fat 13.1g 16%
Saturated Fat 10.91g 44%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 473mg 20%
Potassium 103mg 3%
Total Carbs 34.0g 9%
Dietary Fiber 1.3g 4%
Sugars 14.55g 10%
Protein 3.84g 6%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment