Receta Bok Choy Oriental Salad
Raciónes: 4
Ingredientes
- 1 stalk bok choy, minced including leaves
- 5 green onions, sliced
- 2 cans mandarin oranges, liquid removed
- 1 c. almond slivers
- 1/2 c. sesame seeds
Direcciones
- Brown almonds and sesame seeds slowly in oven.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 408g | |
Recipe makes 4 servings | |
Calories 270 | |
Calories from Fat 139 | 51% |
Total Fat 16.65g | 21% |
Saturated Fat 2.11g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 141mg | 6% |
Potassium 893mg | 26% |
Total Carbs 26.28g | 7% |
Dietary Fiber 7.8g | 26% |
Sugars 17.68g | 12% |
Protein 10.28g | 16% |