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Ingredientes
- 2 1/2 c. flour (for double 4 1/2 c.)
- 1 1/2 c. sugar (for double 3 c.)
- 2 sticks unsalted butter
- 1 egg (optional)
Direcciones
- Mix flour and sugar, cut in butter till size of bread crumbs. Knead into a ball. press into a round 8 inch cake pan till flat and even. Brush lowfat milk on top. Mark top with fork for design. Bake at 400 degrees for 15-20 min till edges are brown. Do not overbake. Double recipe bake at 350 degrees for a few min longer.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 12 servings | |
| Calories 332 | |
| Calories from Fat 140 | 42% |
| Total Fat 15.9g | 20% |
| Saturated Fat 9.83g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 56mg | 19% |
| Sodium 8mg | 0% |
| Potassium 38mg | 1% |
| Total Carbs 44.91g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 25.09g | 17% |
| Protein 3.31g | 5% |
