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Ingredientes
- 1/2 c. Jim Beam Kentucky Straight Bourbon Whiskey
- 1 c. Seasoned croutons
- 1 1/2 lb Extra-lean grnd beef
- 1 1/2 tsp Yellow mustard
- 1 tsp Ketchup
Direcciones
- In medium-size bowl, soak croutons in Jim Beam till all liquid is gone, making sure croutons are completely saturated and soggy. Add in beef, mustard, and ketchup and mix well. Form into patties. Cook on a medium-warm grill.
- This recipe yields 4 to 5 burgers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 13g | |
| Recipe makes 4 servings | |
| Calories 49 | |
| Calories from Fat 17 | 35% |
| Total Fat 1.91g | 2% |
| Saturated Fat 0.53g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 159mg | 7% |
| Potassium 25mg | 1% |
| Total Carbs 6.76g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.74g | 0% |
| Protein 1.18g | 2% |
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