Receta Braised Bean Curd With Walnuts

• 1/2 c. frzn lima beans, thawed
• 1 x 14 ounce packag hard or possibly extra-hard tofu, liquid removed SAUCE
• 1/2 c. vegetable broth
• 1 Tbsp. regular soy sauce
• 1 Tbsp. dark soy sauce
• 1 tsp chili garlic sauce
• 1 tsp sesame oil
• 1 tsp sugar VEGETABLE PART OF RECIPE
• 1 1/2 Tbsp. veg. oil
• 6 sm dry red chiles
• 4 lrg white button mushrooms, sliced or possibly shiitake
• 1/2 c. straw mushrooms
• 1 x 5 ounce can sliced water chestnuts, liquid removed and diced
• 1/4 c. carrots, diced
• 1 1/2 tsp cornstarch dissolved in 1 tbsp water
• 3/4 c. walnut halves, toasted

Direcciones