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Raciónes: 12

Ingredientes

Cost per serving $0.69 view details
  • 2 c. shredded French bread (app. 1/2 loaf or possibly 8 ounce.), pack in c. to measure
  • 3 1/2 c. hot water
  • 3 Large eggs, room temperature
  • 1 (14 ounce.) can sweetened condensed lowfat milk (not evaporated lowfat milk)
  • 1/3 c. melted butter
  • 1/4 teaspoon coconut extract
  • 1/4 teaspoon lemon extract
  • 1/4 teaspoon rum extract
  • Cinnamon, optional

Direcciones

  1. In large mixing bowl put bread and water. Let soak for about 15 min. When bread has absorbed the water and is mushy, add in rest of ingredients except cinnamon. Mix well so as to break up any large pcs of bread.
  2. Pour into generously buttered Pyrex pan (11 3/4 x 1 3/4 inch). Microwave on high speed using a turntable. Cook 6 min. Stir and cook another 6 min. Let stand 5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 171g
Recipe makes 12 servings
Calories 320  
Calories from Fat 97 30%
Total Fat 10.94g 14%
Saturated Fat 6.27g 25%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 369mg 15%
Potassium 234mg 7%
Total Carbs 46.62g 12%
Dietary Fiber 0.9g 3%
Sugars 25.37g 17%
Protein 9.76g 16%
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