Receta Bread Pudding With Amaretto Sauce
Raciónes: 12
Ingredientes
- 10 ounce. loaf French bread, stale
- 1 quart. lowfat milk
- 12 c. sugar
- 6 Large eggs
- 1 c. raisins
- 1 tbsp. vanilla
- Splash Amaretto
Direcciones
- In large bowl, soak bread in lowfat milk. Add in sugar, raisins and vanilla. Add in Large eggs. Mix very lightly. Place in well buttered baking dish. Bake in 400 degree oven for 45 min. Yields 12 to 15.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 344g | |
Recipe makes 12 servings | |
Calories 956 | |
Calories from Fat 33 | 3% |
Total Fat 3.73g | 5% |
Saturated Fat 1.4g | 6% |
Trans Fat 0.0g | |
Cholesterol 108mg | 36% |
Sodium 225mg | 9% |
Potassium 294mg | 8% |
Total Carbs 228.57g | 61% |
Dietary Fiber 1.1g | 4% |
Sugars 213.12g | 142% |
Protein 9.04g | 14% |