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Ingredientes
- Breakfast Pound Cake Bread - Pots and Pins
- You will need one regular (large) bread loaf pan (9x5-inches)
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 3/4 teaspoon salt
- 1 1/2 sticks butter, at room temperature
- 1 cup sugar
- 1/3 cup maple syrup
- 1 teaspoon vanilla
- 3 large eggs
- 1 cup buttermilk
View Full Recipe at Pots and Pins
