Receta B/M Cake Bread
Raciónes: 12
Ingredientes
- BECKEY O'DAY
- 1 pkt Rapid rise yeast
- 1/2 tsp Salt
- 1/2 pkt Yellow cake mix (about 1 c.
- 2 1/2 c. Bread flour
- 2 Tbsp. Butter
- 1 1/4 c. Very hot water
Direcciones
- Some people use the Jiffy mix. I've also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 78g | |
Recipe makes 12 servings | |
Calories 216 | |
Calories from Fat 43 | 20% |
Total Fat 4.95g | 6% |
Saturated Fat 1.67g | 7% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 256mg | 11% |
Potassium 59mg | 2% |
Total Carbs 37.98g | 10% |
Dietary Fiber 1.0g | 3% |
Sugars 0.09g | 0% |
Protein 4.62g | 7% |