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Breast Of Guinea Fowl With A Dried Fruit Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x 800 g guinea fowl

1 Tbsp. Nut oil

10 x Coriander seeds, crushed

4 x Cardamom seeds, crushed

1 x Shallot, finely minced

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
15 gm Butter	15 g	$3.99 per 16 ounces	$0.13
100 ml Double cream	100 ml	$3.29 per quart	$0.35
1/4 tsp Chilli pwdr	1/4 tsp	$5.29 per 2 1/2 ounces	$0.05
1/4 tsp Grnd cinnamon	1/4 tsp	$2.99 per 4 ounces	$0.02
1/4 tsp Garam masala	1/4 tsp	$3.65 per 3 ounces	$0.02
1/4 tsp Cumin	1/4 tsp	$1.69 per 1 1/4 ounces	$0.03
1/4 tsp Paprika	1/4 tsp	$1.79 per ounce	$0.03
2 x Cloves	2 cloves	$5.29 per 2 ounces	$0.09
125 ml Lowfat yoghurt	125 ml	$2.50 per 32 ounces	$0.36
15 gm Walnuts, crushed	15 g	$9.89 per 16 ounces	$0.33
15 gm Dry apricots	15 g	$9.33 per 20 ounces	$0.25
15 gm Dry figs	15 g	$8.00 per pound	$0.26
15 gm Almonds, flaked and toasted	15 g	$4.79 per 6 ounces	$0.42
100 ml Lemon juice	100 ml	$2.19 per 15 fluid ounces	$0.49
15 gm Cashew nuts, toasted and crushed	15 g	$6.59 per 9 1/4 ounces	$0.38
1 x Carrot, diced	1 carrot	$1.49 per pound	$0.20
1 sprg thyme	1 tbsp	$1.97 per 2 ounces	$0.09
1 1/4 lt Chicken stock	1 1/4 l	$0.99 per 14 1/2 ounces	$3.01
75 ml Port	75 ml	$22.00 per liter	$1.65
Total Recipe			$8.16