Receta Brenstad Bean Dip
Raciónes: 8
Ingredientes
- 8 ounce. pkg. cream cheese
- 1/2 pt. lowfat sour cream
- 1 c. cheddar cheese, shredded
- 2 c. Monterey Jack cheese, shredded
- 1 can any bean dip with jalapeno peppers
- 1/2 env. taco seasoning
Direcciones
- Mix all except 1 c. Jack cheese. Place in serving bowl and top with remaining cheese. Hot in microwave or possibly oven till cheese is melted and dip is warm. Serve with tortilla chips.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 101g | |
Recipe makes 8 servings | |
Calories 319 | |
Calories from Fat 253 | 79% |
Total Fat 28.61g | 36% |
Saturated Fat 17.14g | 69% |
Trans Fat 0.0g | |
Cholesterol 86mg | 29% |
Sodium 532mg | 22% |
Potassium 116mg | 3% |
Total Carbs 3.6g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 2.55g | 2% |
Protein 12.71g | 20% |