Receta Bridal Pearl Punch
Raciónes: 6
Ingredientes
- 1 quart. pineapple sherbet
- 4 quarts. 7-Up
- 1 quart. lemon sherbet
Direcciones
- Soften sherbets and put in punch bowl. Add in 7-Up to the sides of bowl.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 197g | |
Recipe makes 6 servings | |
Calories 284 | |
Calories from Fat 36 | 13% |
Total Fat 3.95g | 5% |
Saturated Fat 2.29g | 9% |
Trans Fat 0.0g | |
Cholesterol 2mg | 1% |
Sodium 91mg | 4% |
Potassium 189mg | 5% |
Total Carbs 59.99g | 16% |
Dietary Fiber 2.6g | 9% |
Sugars 47.99g | 32% |
Protein 2.17g | 3% |