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Receta Bride's Casserole

Name: Bride's Casserole
Ingredients: 1 lb Lean grnd beef; 1 sm Onion, minced; 1 pkt (8-ounce) cream cheese, softened; 1 can (10.75-ounce) cream of mushroom soup; 1 can (12-ounce) green beans -or possibly-; 2 c. Fresh cooked green beans; 1 jar (2-ounce) pimentos, liquid removed and minced; 1 tsp Salt Black pepper to taste; 1 can Refrigerated buttermilk biscuits

de Global Cookbook

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Ingredientes

1 lb Lean grnd beef
1 sm Onion, minced
1 pkt (8-ounce) cream cheese, softened
1 can (10.75-ounce) cream of mushroom soup
1 can (12-ounce) green beans -or possibly-
2 c. Fresh cooked green beans
1 jar (2-ounce) pimentos, liquid removed and minced
1 tsp Salt Black pepper to taste
1 can Refrigerated buttermilk biscuits

Direcciones

This recipe was given to me by my husband's grandmother-it's simple and good.
Brown meat; drain well. Add in the onion and cook till tender. Stir in cheese and the soup till well blended. Add in the beans, pimentos and the seasonings. Place into a 12" x 8" baking dish. Place the biscuits around the edge of the casserole. Bake at 375 degrees for about 20-25 min or possibly til biscuits are golden.