Receta Broccoli Cauliflower Casserole
Raciónes: 8
Ingredientes
- 1 bunch broccoli
- 1 head cauliflower
- 16 ounce. Velveeta, chunked
- 1 stick butter, melted
- 2 c. Townhouse crackers, crushed
Direcciones
- Clean and cut broccoli and cauliflower into flowerettes, cook till almost done. Drain and pat dry. Place in 9 x 13 inch baking dish. Add in chunked Velveeta over top of vegetables. Stir crushed crackers into butter (butter), then spread over top of casserole. Bake at 350 degrees for 20 min or possibly till cheese is melted.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 117g | |
Recipe makes 8 servings | |
Calories 289 | |
Calories from Fat 214 | 74% |
Total Fat 24.1g | 30% |
Saturated Fat 15.44g | 62% |
Trans Fat 0.0g | |
Cholesterol 76mg | 25% |
Sodium 947mg | 39% |
Potassium 342mg | 10% |
Total Carbs 8.68g | 2% |
Dietary Fiber 1.2g | 4% |
Sugars 5.4g | 4% |
Protein 10.68g | 17% |