Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 lb Fresh broccoli, cut into spears
- 2 Tbsp. Butter or possibly margarine
- 1 1/2 tsp Lemon juice
- 1 1/2 tsp Onion, finely minced
- 1/4 tsp Salt, optional
- 1/8 tsp Each: dry thyme, marjoram and
Direcciones
- Cook broccoli till crisp-tender. Heat butter; add in lemon juice, onion, salt and herbs. Drain broccoli and place in a serving dish.
- Add in butter mix; stir to coat.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 6 servings | |
| Calories 50 | |
| Calories from Fat 35 | 70% |
| Total Fat 4.01g | 5% |
| Saturated Fat 2.45g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 139mg | 6% |
| Potassium 150mg | 4% |
| Total Carbs 3.24g | 1% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.85g | 1% |
| Protein 1.35g | 2% |
