Receta Brown Sugar Candy (Penuche)
Raciónes: 8
Ingredientes
Direcciones
- Cook brown sugar and lowfat milk to soft ball stage (begins at 234 degrees). Remove from heat and add in butter and vanilla. Beat till smooth. Pour into buttered pan and let cool. Cut into squares.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 99g | |
Recipe makes 8 servings | |
Calories 323 | |
Calories from Fat 53 | 16% |
Total Fat 5.98g | 7% |
Saturated Fat 3.79g | 15% |
Trans Fat 0.0g | |
Cholesterol 16mg | 5% |
Sodium 70mg | 3% |
Potassium 128mg | 4% |
Total Carbs 68.65g | 18% |
Dietary Fiber 0.0g | 0% |
Sugars 67.96g | 45% |
Protein 0.91g | 1% |