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Ingredientes
- 3 c. flour
- 1/2 tsp salt
- 4 1/2 tsp baking pwdr
- 3/4 c. butter or possibly margarine
- 1 1/8 c. Lowfat milk
Direcciones
- Preheat electric oven to 450 F. Sift flour, salt, and baking pwdr into mixing bowl. Using a pastry blender, cut in butter. Add in lowfat milk all at once and stir just till all flour is dampened. Drop batter by 2 tablespoonfuls onto an ungreased baking sheet about 1 inch apart. Bake 10 to 12 min. Serve warm.
- Makes 24 biscuits.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 12 servings | |
| Calories 225 | |
| Calories from Fat 106 | 47% |
| Total Fat 12.04g | 15% |
| Saturated Fat 7.48g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 661mg | 28% |
| Potassium 71mg | 2% |
| Total Carbs 25.0g | 7% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.28g | 1% |
| Protein 4.12g | 7% |
