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Add a photoRaciónes: 12
Ingredientes
- 2 stk unsalted butter, at room temperature, (1 c.)
- 1/2 c. Sugar
- 2 x Large eggs, separated
- 1 tsp Grated lemon rind
- 2 1/2 c. All-purpose flour
- 2 Tbsp. Lowfat milk
- 1 c. Walnuts, fine-minced
- 12 x Candied cherries, halved (to 15)
Direcciones
- MAKES 24 TO 36 COOKIES
- In a mixing bowl, cream the butter; add in the sugar gradually, beating well.
- Add in the egg yolks and rind and beat till fluffy. Stir in half the flour.
- Add in the lowfat milk and beat well, then add in the remaining flour. Knead slightly to blend.
- Notes: "Buttery lemon-flecked dough rolled in minced walnuts and topped with a piece of candied cherry. We make them with red and green decorations."
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 68g | |
| Recipe makes 12 servings | |
| Calories 304 | |
| Calories from Fat 168 | 55% |
| Total Fat 19.23g | 24% |
| Saturated Fat 10.26g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 15mg | 1% |
| Potassium 67mg | 2% |
| Total Carbs 29.03g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 8.72g | 6% |
| Protein 4.64g | 7% |
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