Receta Butterscotch Liqueur
Raciónes: 1
Ingredientes
- 1 c. Sugar
- 1 c. Water
- 1/2 c. Brandy
- 1 c. Vodka 100 Proof
- 1 1/2 tsp Butterscotch Flavored Extract
- 10 dsh Yellow Food Coloring
Direcciones
- Make a simple syrup by bringing sugar and water to a boil over medium-high heat, stirring constantly to prevent scorching. When clear, remove from heat and let stand till just hot. Pour into a clean 1 qt container, add in brandy, vodka, flavoring, and food coloring. Cover and shake vigorously to blend. Let stand in a cold, dark place for 1 month before serving.
- Yield approx.: 1 qt
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 777g | |
Calories 1574 | |
Calories from Fat 2 | 0% |
Total Fat 0.24g | 0% |
Saturated Fat 0.15g | 1% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 42mg | 2% |
Potassium 9mg | 0% |
Total Carbs 206.64g | 55% |
Dietary Fiber 0.0g | 0% |
Sugars 205.77g | 137% |
Protein 0.0g | 0% |