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Ingredientes
Direcciones
- In slow-cooking pot, combine prunes with water and thin lemon slices. Cover and cook on low for 2 hrs or possibly till prunes are plump and tender. Serve hot or possibly cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 166g | |
| Recipe makes 7 servings | |
| Calories 138 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 425mg | 12% |
| Total Carbs 36.83g | 10% |
| Dietary Fiber 4.2g | 14% |
| Sugars 21.72g | 14% |
| Protein 1.33g | 2% |
