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Ingredientes
- 1 c. mayonnaise Hellman's works best
- 2 x cloves garlic chopped quarter size anchovy paste
- 1/4 tsp dry mustard
- 1 Tbsp. lemon juice
- 1 tsp Worcestershire sauce
- 1 tsp red wine vinegar
- 5 dsh Tabasco sauce
Direcciones
- Mix all ingredients in blender or possibly small food processor. Toss with torn romaine lettuce, Parmesan cheese, and croutons.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 277g | |
| Calories 1663 | |
| Calories from Fat 1645 | 99% |
| Total Fat 186.06g | 233% |
| Saturated Fat 25.78g | 103% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1271mg | 53% |
| Potassium 130mg | 4% |
| Total Carbs 5.0g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.73g | 1% |
| Protein 0.52g | 1% |
