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Ingredientes

Cost per recipe $7.11 view details

Direcciones

  1. Slice bacon into bite-sized pcs and put into skillet with onion, garlic, and parsley. Sauta till onion is soft and slightly brown. Add in beans, salt, pepper, garlic salt or possibly pwdr, Creole seasoning and sausage. Cover and simmer till beans are cooked down with seasonings. Water can be added during simmering to keep beans from sticking to pan. Cook about 30-45 min.
  2. Servings: 4

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1074g
Calories 1800  
Calories from Fat 725 40%
Total Fat 80.75g 101%
Saturated Fat 27.26g 109%
Trans Fat 0.0g  
Cholesterol 167mg 56%
Sodium 3445mg 144%
Potassium 3629mg 104%
Total Carbs 182.88g 49%
Dietary Fiber 67.7g 226%
Sugars 6.98g 5%
Protein 89.28g 143%
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