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Receta Cajun Succotash Elisabeth Freeman

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Raciónes: 6

Ingredientes

Cost per serving $1.22 view details

Direcciones

  1. Saute/fry the minced onion and garlic in the extra virgin olive oil in a large saucepan.
  2. Then add in the beans and tomatoes and stir. Then add in the cajun seasonings and okra and cook for 15 min. Then add in the frzn corn and cook for another 15 min. Then add in the last seasonings if you like. Serve over rice with warm sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 237g
Recipe makes 6 servings
Calories 169  
Calories from Fat 17 10%
Total Fat 1.9g 2%
Saturated Fat 0.37g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 509mg 21%
Potassium 496mg 14%
Total Carbs 30.63g 8%
Dietary Fiber 8.2g 27%
Sugars 3.44g 2%
Protein 9.23g 15%
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