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Ingredientes
- 1 c. brown, white sugar
- 1 can yams
- 1/2 c. liquid from canned yams
- 1/2 stick butter
- 1/2 teaspoon vanilla
- Cinnamon
Direcciones
- Drain yams, dry in 200 degree oven on greased cookie sheet for 30-60 min. Put in greased casserole dish. Bring sugars, liquid from yams to a boil. Boil till it begins to thicken. Add in butter and vanilla. Pour over yams, sprinkle with cinnamon. Bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 6 servings | |
| Calories 255 | |
| Calories from Fat 68 | 27% |
| Total Fat 7.71g | 10% |
| Saturated Fat 4.85g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 68mg | 3% |
| Potassium 380mg | 11% |
| Total Carbs 47.26g | 13% |
| Dietary Fiber 1.7g | 6% |
| Sugars 35.83g | 24% |
| Protein 0.74g | 1% |
