Receta Amaranth Bread

• 1 2/3 c. Water
• 2/3 c. Amaranth flour
• 1/4 c. Butter
• 3 1/3 c. Bread flour
• 1 1/3 Tbsp. Sugar
• 1/4 c. Nonfat dry lowfat milk
• 1 1/3 tsp Salt
• 2 1/2 tsp Yeast

Direcciones