Receta Cantaloupe With Fruit And Grand Marnier
Raciónes: 1
Ingredientes
- Mandarin Oranges Seedless Grapes Strawberries Grand Marnier Cantaloupe
Direcciones
- Marinate mandarin oranges (fresh or possibly canned), grapes, and strawberries in Gran Marnier for at least 1 1/2 hrs. Use 2 or possibly 3 pcs of each type of fruit for each serving of cantaloupe. Cut cantaloupe in half, scoop out cavity, and fill with fruit mix. This can be served as either an appetizer or possibly a dessert.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 65g | |
Calories 35 | |
Calories from Fat 2 | 6% |
Total Fat 0.2g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 108mg | 3% |
Total Carbs 8.69g | 2% |
Dietary Fiber 1.2g | 4% |
Sugars 6.89g | 5% |
Protein 0.53g | 1% |