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Add a photoRaciónes: 12
Ingredientes
- German chocolate cake mix
- 30 Kraft Caramels
- 1 stick butter
- 1 T lowfat milk
- 3/4 c. chocolate chips
- 1 c. nuts
Direcciones
- Mix cake mix as directed. Put 1/2 batter in 9"x13" pan and bake 20 min or possibly till done at 350 degrees. Heat caramels with butter and lowfat milk. Pour over baked mix with chocolate chips and nuts. Pour rest of batter over and bake 20 more min or possibly till done. Serve with whipped cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 59g | |
| Recipe makes 12 servings | |
| Calories 298 | |
| Calories from Fat 164 | 55% |
| Total Fat 18.9g | 24% |
| Saturated Fat 8.27g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 216mg | 9% |
| Potassium 168mg | 5% |
| Total Carbs 30.49g | 8% |
| Dietary Fiber 1.5g | 5% |
| Sugars 23.67g | 16% |
| Protein 4.13g | 7% |
