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Receta German Chocolate Cheesecake

Name: German Chocolate Cheesecake
Ingredients: Crust Crust; 1 pkt German Chocolate cake mix; 3/4 c. Coconut; 1/4 c. Butter or possibly margarine, softened Middle Middle; 16 ounce Cream cheese; 3/4 c. Sugar; 2 tsp Vanilla; 2 x Egg Topping Topping; 1 tsp Vanilla; 2 c. Lowfat sour cream; 1/2 c. Sugar

de Global Cookbook

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Ingredientes

Crust Crust
1 pkt German Chocolate cake mix
3/4 c. Coconut
1/4 c. Butter or possibly margarine, softened Middle Middle
16 ounce Cream cheese
3/4 c. Sugar
2 tsp Vanilla
2 x Egg Topping Topping
1 tsp Vanilla
2 c. Lowfat sour cream
1/2 c. Sugar

Direcciones

Crust: Mix until crumbly; Press into bottom of greased 13 1 x 8 1 inch pan.
Middle: In large bowl, mix ingredients for the middle. Pour over crust and bake 30-40 min at 350 ; Let cold.
Topping: Mix ingredients and pour on top of cooled cake. Chill for at least 8 hrs.