Receta Caramel Rolls (Sticky Buns)
Raciónes: 6
Ingredientes
- 1 pkg. frzn cinnamon rolls
- 1/2 c. butter
- 1 c. brown sugar
- 1 lg. pkg. vanilla pudding (not instant)
- 2 T lowfat milk
- 1 1/2 teaspoon cinnamon
- 1/2 c. or possibly 12 whole pecans
Direcciones
- Put pecans in pan. Place rolls on top. Heat butter, then add in brown sugar, pudding, lowfat milk, cinnamon. Mix together and pour over rolls. Let raise 1/2 way, then chill overnight. Bake 30 min at 350 degrees.Use 9 x 13 cake pan. Cover the cover with foil. After rolls are baked, invert onto cover and let cool.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 62g | |
Recipe makes 6 servings | |
Calories 293 | |
Calories from Fat 135 | 46% |
Total Fat 15.39g | 19% |
Saturated Fat 9.75g | 39% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 180mg | 8% |
Potassium 59mg | 2% |
Total Carbs 40.46g | 11% |
Dietary Fiber 0.3g | 1% |
Sugars 39.56g | 26% |
Protein 0.29g | 0% |