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Caribbean Fish Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x bay leaves

1/4 tsp freshly-grnd black pepper or possibly to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 lb small shrimp	1/2 oz	$6.99 per pound	$0.22
1/2 lb fish filets	1 oz	n/a
1/4 lb clams	1/2 oz	$7.99 per pound	$0.25
3 c. fish stock	1/3 cup	$2.99 per 15 ounces	$0.64
1 c. clam juice	2 tablespoons	$6.09 per 1/2 gallons	$0.10
1/2 c. burgundy wine	1 tablespoon	$0.12 per fluid ounce	$0.06
1 Tbsp. corn oil	3/8 teaspoon	$2.99 per 24 fluid ounces	$0.01
3 x garlic cloves crushed	3/8 garlic cloves	$4.00 per pound	$0.01
3 x celery stalks diced	3/8 celery	$1.99 per pound	$0.07
1 x potato peeled, diced	1/8 potato	$0.50 per pound	$0.03
1/3 c. minced stewed tomatos	2 teaspoons	$1.25 per 14 1/2 ounces	$0.03
1 x green bell pepper diced	1/8 bell pepper	$2.19 per pound	$0.07
1/2 tsp basil	0.06 teaspoon	$2.59 per cup	$0.00
1/2 tsp oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
1 tsp paprika	1/8 teaspoon	$1.79 per ounce	$0.02
1/2 tsp celery seed	0.06 teaspoon	$6.39 per 7/8 ounces	$0.03
1/2 tsp dry mustard	0.06 teaspoon	$2.69 per 8 ounces	$0.00
1/2 tsp dry cilantro	0.06 teaspoon	$1.09 per cup	$0.00
1/2 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.55
Total Recipe			$12.42