CookEatShare is also available in English
Cerrar

Receta Caribbean Shrimp And Black Bean Salad

click to rate
0 votos | 1277 views
Raciónes: 6

Ingredientes

Cost per serving $1.99 view details
  • 1 lb Cooked and cleaned medium shrimp
  • 1 x (15 ounce) can black beans, rinsed and liquid removed
  • 1 sm Green or possibly red pepper cut into short, thin strips
  • 1/2 c. Thinly sliced celery
  • 1/3 c. Very thinly sliced red onion rings
  • 2/3 c. Fresh salsa
  • 2 Tbsp. Fresh cilantro, minced
  • 2 Tbsp. Vegetable oil
  • 2 Tbsp. Honey
  • 1 x Lime (2 Tbsp juice and 1 tsp shredded peel)
  • 1 c. Cherry tomato halves

Direcciones

  1. Combine shrimp, beans, pepper, celery and onion in a large bowl. Combine remaining ingredients (except tomatoes), add in 1/2 tsp salt and mix well.
  2. Pour over shrimp mix; toss lightly to coat. Cover and refrigerateat least 2 hrs or possibly up to 24 hrs, tossing lightly occasionally. Spoon salad on lettuce lined plates, garnish with tomatoes.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 227g
Recipe makes 6 servings
Calories 368  
Calories from Fat 60 16%
Total Fat 6.84g 9%
Saturated Fat 0.83g 3%
Trans Fat 0.12g  
Cholesterol 115mg 38%
Sodium 297mg 12%
Potassium 1226mg 35%
Total Carbs 49.01g 13%
Dietary Fiber 10.5g 35%
Sugars 9.36g 6%
Protein 29.33g 47%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment