Emprimir
Correo Electrónico
 |
Ingredientes
- 1 cup butter
- 1 1/2 cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 2 1/2 cups flour
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1 cup coarsely grated carrot
- 1/3 cup golden raisins (optional)
- 1/2 cup ground walnuts or pecans (optional)
View Full Recipe at Rock Recipes
%20for%2040-50%20minutes%20or%20until%20the%20top%20springs%20back%20lightly%20when%20touched%20and%20a%20wooden%20toothpick%20inserted%20in%20the%20center%20comes%20out%20clean.%3C/p%3E%3Cp%3ECool%20thoroughly%20in%20the%20pan%20before%20topping%20with%20Cream%20Cheese%20Frosting%20and%20cutting%20into%20bars%20or%20squares.%3C/p%3E%3Cp%3EStore%20in%20airtight%20plastic%20containers%20in%20the%20fridge.%20Freeze%20part%20of%20the%20batch%20for%20later%20if%20you%20like.%3C/p%3E%3Cp%3E3.0%3C/p%3E%3Cp%3Ehttp://www.rockrecipes.com/carrot-cake-cookie-bars/%3C/p%3E){kind=link}