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Add a photoRaciónes: 8
Ingredientes
- 1 can Tomato soup
- 1 c. Vinegar
- 1 c. Sugar
- 1 c. Salad oil
- 1 tsp Salt
- 1 tsp Worcestershire sauce
- 1 pch Celery salt, garlic salt, grnd cloves
Direcciones
- Combine ingredients and blend thoroughly. Store in covered jar and keep refrigerated.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 8 servings | |
| Calories 366 | |
| Calories from Fat 241 | 66% |
| Total Fat 27.22g | 34% |
| Saturated Fat 4.63g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 511mg | 21% |
| Potassium 122mg | 3% |
| Total Carbs 30.62g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 28.32g | 19% |
| Protein 0.63g | 1% |
