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Ingredientes
- 1 stick butter
- 4 teaspoon Worcestershire sauce
- 1 teaspoon season-all salt
- 2 c. Corn Chex cereal
- 2 c. Wheat Chex cereal
- 2 c. Rice Chex cereal
- 1 c. Cheerios cereal
- 2 c. thin pretzels sticks
- 1 c. peanuts
Direcciones
- Heat and mix butter, Worcestershire sauce and salt. Toss lightly with cereal, pretzel, peanut mix. Bake in pan at 250 degrees for 45 min, stirring every 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 79g | |
| Recipe makes 12 servings | |
| Calories 353 | |
| Calories from Fat 137 | 39% |
| Total Fat 15.43g | 19% |
| Saturated Fat 6.17g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 791mg | 33% |
| Potassium 196mg | 6% |
| Total Carbs 47.29g | 13% |
| Dietary Fiber 2.9g | 10% |
| Sugars 3.07g | 2% |
| Protein 8.76g | 14% |
