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Ingredientes
- 2 pkt (16 squares) semi-sweet baking chocolate, divided
- 3/4 c. firmly packed brown sugar
- 1/4 c. butter
- 2 x Large eggs
- 1 tsp vanilla
- 1/2 c. flour
- 1/4 tsp baking pwdr
- 2 c. minced nuts
Direcciones
- Heat oven to 350 degrees F. Coarsely chop 8 squares (1 package) of the chocolate; set aside. Microwave remaining 8 squares in large microwavable bowl on HIGH 1 to 2 min. Stir till chocolate is melted and smooth. Stir in sugar, butter, Large eggs and vanilla. Stir in reserved chocolate and nuts. Drop by 1/4 cupfuls onto ungreased cookie sheet. Bake 12 to 13 min or possibly till cookies are puffed and feel set to the touch. Cold on cookie sheet 1 minute. Transfer to wire rack to cold completely.
- Makes 1 1/2 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 12 servings | |
| Calories 447 | |
| Calories from Fat 309 | 69% |
| Total Fat 36.68g | 46% |
| Saturated Fat 16.78g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 231mg | 10% |
| Potassium 494mg | 14% |
| Total Carbs 34.9g | 9% |
| Dietary Fiber 8.6g | 29% |
| Sugars 14.88g | 10% |
| Protein 10.57g | 17% |
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