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Add a photoRaciónes: 10
Ingredientes
- 2/3 c. Water
- 2 Tbsp. Canola oil
- 1 Tbsp. Honey
- 1 c. Sharp cheddar cheese, shredded
- 2 lrg Large eggs
- 2 1/2 c. All-purpose flour, unbleached
- 3/4 c. Whole wheat flour
- 1/4 c. Powdered lowfat milk
- 2 Tbsp. Chives, dry
- 1 1/2 tsp Sea salt, fine
- 2 1/2 tsp Active dry yeast
Direcciones
- Put all ingredients in the inner pan in the order listed. Select basic wheat cycle, light crust setting.
- Makes a 1.5 lb. loaf.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 10 servings | |
| Calories 257 | |
| Calories from Fat 77 | 30% |
| Total Fat 8.7g | 11% |
| Saturated Fat 3.4g | 14% |
| Trans Fat 0.01g | |
| Cholesterol 56mg | 19% |
| Sodium 463mg | 19% |
| Potassium 174mg | 5% |
| Total Carbs 34.36g | 9% |
| Dietary Fiber 2.2g | 7% |
| Sugars 3.57g | 2% |
| Protein 10.48g | 17% |
