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Raciónes: 10

Ingredientes

Cost per serving $0.65 view details

Direcciones

  1. Cook macaroni according to directions. Drain and rinse with cold water. Mix macaroni, cheese, celery, onion and green pepper. Blend mayonnaise, salt, garlic pwdr, dry mustard and pepper. Toss macaroni with dressing. Cover and refrigerate. When ready to serve, fold in diced tomato and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 110g
Recipe makes 10 servings
Calories 303  
Calories from Fat 206 68%
Total Fat 23.37g 29%
Saturated Fat 5.44g 22%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 449mg 19%
Potassium 179mg 5%
Total Carbs 17.49g 5%
Dietary Fiber 1.5g 5%
Sugars 2.01g 1%
Protein 6.34g 10%
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