Receta Cheesecake With Sour Cream Topping

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Raciónes: 12

Ingredientes

Cost per serving $0.84 view details

Direcciones

  1. Put together crackers and butter; pat into 9-inch pie pan. Save a couple crumbs for top.
  2. Mix cream cheese and sugar; add in large eggs, vanilla, and salt. Pour into pie shell and bake in 375 degree oven on bottom shelf for 20 min. When cool (15 min), add in topping, sprinkle on remaining crumbs. Bake 10 min longer.
  3. When cool, store in refrigerator for at least 5 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 107g
Recipe makes 12 servings
Calories 371  
Calories from Fat 189 51%
Total Fat 21.41g 27%
Saturated Fat 10.87g 43%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 360mg 15%
Potassium 138mg 4%
Total Carbs 39.65g 11%
Dietary Fiber 1.1g 4%
Sugars 22.14g 15%
Protein 5.44g 9%
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