Receta Cheesy Lasagna Bolognese
Ingredientes
- 4 tablespoons unsalted butter
- ¼ cup all-purpose flour
- 2½ cups milk
- ¼ teaspoon ground nutmeg
- 1 cup shredded provolone cheese
- ½ cup grated Parmesan cheese
- Salt and pepper, to taste
- 5 cups your favorite meat sauce
- 1 pound lasagna noodles (fresh or store-bought)
- 1 cup shredded mozzarella cheese, divided
- 1 cup grated Parmesan cheese, divided
View Full Recipe at Brown Eyed Baker
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 249g | |
Recipe makes 12 servings | |
Calories 461 | |
Calories from Fat 129 | 28% |
Total Fat 14.63g | 18% |
Saturated Fat 8.58g | 34% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 371mg | 15% |
Potassium 317mg | 9% |
Total Carbs 65.79g | 18% |
Dietary Fiber 2.6g | 9% |
Sugars 34.36g | 23% |
Protein 17.41g | 28% |