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Raciónes: 6

Ingredientes

Cost per serving $1.14 view details
  • 1 1/4 pounds frzn hash brown potatoes
  • 10 3/4 oz canned cream of chicken soup
  • 5 ounces lowfat sour cream
  • 5 ounces shredded cheddar cheese
  • 3/4 medium onion, minced
  • 1 Tbsp. plus 1 tsp. unsalted butter, cut into pats

Direcciones

  1. Preheat oven to 375F.
  2. Combine first 5 ingredients in a bowl. Transfer to a buttered baking dish and dot with butter.
  3. Bake about 1 hour or possibly till bubbly and golden brown on top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 6 servings
Calories 292  
Calories from Fat 164 56%
Total Fat 18.58g 23%
Saturated Fat 10.29g 41%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 520mg 22%
Potassium 369mg 11%
Total Carbs 22.52g 6%
Dietary Fiber 1.5g 5%
Sugars 1.75g 1%
Protein 9.69g 16%
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