Receta Cherry Cheesecake Tarts
Raciónes: 6
Ingredientes
- 1 pkt Froz puff pastry shells,10z
- 6 ounce Cream cheese, softened
- 1/4 c. Confectioners' sugar
- 1/2 tsp Almond extract
- 1 can Cherry pie filling, 20 ounce Addit. confectioners' sugar
Direcciones
- Bake shells according to package directions. Meanwhile; in mixing bowl, beat cream cheese, sugar, and extract. With a fork, carefully remove the circular top of each baked shell and set aside. Remove any soft layers of pastry inside shells and throw away. Divide the cheese filling between the shells; place on a baking sheet. Return to oven and bake 5 mins. Cold. Just before serving, fill each shell with pie filling. Top with reserved pastry circles. Dust with additional confectioners' sugar.
- prize
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 128g | |
Recipe makes 6 servings | |
Calories 227 | |
Calories from Fat 86 | 38% |
Total Fat 9.78g | 12% |
Saturated Fat 5.49g | 22% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 108mg | 5% |
Potassium 139mg | 4% |
Total Carbs 32.74g | 9% |
Dietary Fiber 0.6g | 2% |
Sugars 5.85g | 4% |
Protein 2.03g | 3% |