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Ingredientes
- 1 lrg packag cherry jello
- 1 c. lowfat sour cream
- 1 can cherry pie filling
Direcciones
- Dissolve jello in 2 c. boiling water, add in 1 c. lowfat sour cream, add in the cherry pie filling and mix toghether. Put in fridge to set, serve when ready.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 799g | |
| Calories 1099 | |
| Calories from Fat 402 | 37% |
| Total Fat 45.78g | 57% |
| Saturated Fat 26.59g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 120mg | 40% |
| Sodium 286mg | 12% |
| Potassium 922mg | 26% |
| Total Carbs 166.01g | 44% |
| Dietary Fiber 3.4g | 11% |
| Sugars 8.05g | 5% |
| Protein 6.87g | 11% |
