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Add a photoTaste Of Home - Judy Taylor
Tastes like pecan pie
Ingredientes
- 1/4 cup butter, melted
- 2 cups packed brown sugar
- 2/3 cup flour
- 4 eggs
- 2 tsp vanilla
- 1/4 tsp baking soda
- 1/4 tsp salt
- 2 cups chopped pecans
- Confectioners' sugar
Direcciones
- Pour the butter into a 13 x 9 inch baking pan
- Set aside
- In a mixing bowl, combine the brown sugar, flour, eggs, vanilla, baking soda, and salt
- Stir in the pecans
- Spread over the butter
- Bake at 350 F for 30-35 minutes
- Remove from the oven
- Immediately dust with the confectioners' sugar
- Cool before cutting
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 36g | |
| Recipe makes 24 servings | |
| Calories 144 | |
| Calories from Fat 53 | 37% |
| Total Fat 6.15g | 8% |
| Saturated Fat 1.75g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 66mg | 3% |
| Potassium 59mg | 2% |
| Total Carbs 21.4g | 6% |
| Dietary Fiber 0.6g | 2% |
| Sugars 18.09g | 12% |
| Protein 1.76g | 3% |
