Receta Chicharon Bulaklak

click to rate

1 voto | 559 views

Ingredientes

3 tbsp crushed rock salt
1 tbsp whole pepper corn
6 cloves garlic, peeled and crushed
2 medium onions, peeled and sliced
1 stalk of celery,
4 tbsp vinegar
2 cups water
3 cups Canola cooking oil
Dipping Sauce:
2 pcs sliced Siling haba
1/4 cup vinegar
1 small onion, diced
Pour the water in a large pot then place the onions, peppers, garlic cloves and celery, bring to a boil