Receta Chicken Almond Bake
Raciónes: 8
Ingredientes
- 1 can water chestnuts, drain, rinse, chop
- 1 (10 1/2 ounce.) can cream of celery soup
- 1 pkg. Rice A Roni fried rice mix with almonds
- Season pkg. from rice mix
- 1 (2 ounce.) jar pimento, minced
- 3 c. cooked chicken
- 1/3 c. celery, minced
- 2 tbsp. uncooked rice
- 1/3 c. onion, minced
- 1 1/2 c. warm water
- 2 tbsp. butter
- 3/4 c. water
Direcciones
- Brown all rice together in melted butter. Add in 1 1/2 c. warm water slowly, then add in season package, stirring frequently. Add in the remaining ingredients except chicken.
- Place chicken in long, greased baking dish. Pour rice mix over chicken. Bake at 350 degrees for 30 min, then cover and bake additional 10 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 233g | |
Recipe makes 8 servings | |
Calories 298 | |
Calories from Fat 127 | 43% |
Total Fat 14.21g | 18% |
Saturated Fat 4.94g | 20% |
Trans Fat 0.0g | |
Cholesterol 57mg | 19% |
Sodium 332mg | 14% |
Potassium 385mg | 11% |
Total Carbs 27.94g | 7% |
Dietary Fiber 0.6g | 2% |
Sugars 1.04g | 1% |
Protein 14.01g | 22% |