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Ingredientes
- 3 c. cooked chicken, cubed
- 1 c. celery, minced
- 1/2 c. almonds, sliced
- 1 c. shredded cheese, Swiss or possibly Cheddar
- 1 c. mayonnaise
- Salt & pepper to taste
Direcciones
- Mix all ingredients and add in a little chicken broth. Pour into 1 1/4 qt casserole and top with 1/4 c. almonds. Bake 30 min at 375 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 10 servings | |
| Calories 326 | |
| Calories from Fat 271 | 83% |
| Total Fat 30.53g | 38% |
| Saturated Fat 7.11g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 48mg | 16% |
| Sodium 227mg | 9% |
| Potassium 142mg | 4% |
| Total Carbs 0.88g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.37g | 0% |
| Protein 12.24g | 20% |
