Receta Chicken And Balsamic Wine Sauce

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Ingredientes

Cost per recipe $6.60 view details

Direcciones

  1. Cut chicken in 1-inch squares. Lightly flour, heat butter and oil over medium-high flame. Add in shallots and saute/fry briefly. Add in chicken and brown on all sides.
  2. Add in mushrooms and tomatoes. Cook briefly. Add in wine, vinegar and spices, cook till sauce is thick. Nice over rice or possibly pasta.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 627g
Calories 1409  
Calories from Fat 756 54%
Total Fat 85.04g 106%
Saturated Fat 28.18g 113%
Trans Fat 0.44g  
Cholesterol 293mg 98%
Sodium 819mg 34%
Potassium 1832mg 52%
Total Carbs 62.69g 17%
Dietary Fiber 4.8g 16%
Sugars 9.29g 6%
Protein 87.32g 140%
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