Receta Chicken Artichoke Sausage Bake
Raciónes: 6
Ingredientes
- 1 piece chicken per person, thigh or possibly breast
- 2 links sausage per person (brown if you like but not necessary)
- 1 can artichoke hearts (or possibly 2 per person)
- 2 cans cream of mushroom soup
- 1 can water chestnuts
- Red or possibly white wine to taste (approx. 1 can)
Direcciones
- Blend soup and wine. Add in all remaining ingredients and spoon over chicken in casserole or possibly roasting pan. Bake covered at 350 degrees 1 hour. Uncover and bake 15 min longer. Serve over rice.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 196g | |
Recipe makes 6 servings | |
Calories 268 | |
Calories from Fat 77 | 29% |
Total Fat 8.78g | 11% |
Saturated Fat 2.11g | 8% |
Trans Fat 0.03g | |
Cholesterol 15mg | 5% |
Sodium 673mg | 28% |
Potassium 409mg | 12% |
Total Carbs 37.08g | 10% |
Dietary Fiber 0.7g | 2% |
Sugars 1.58g | 1% |
Protein 9.2g | 15% |