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Add a photoRaciónes: 12
Ingredientes
- 8 pcs chicken breasts, boned & skinned
- 8 slices Virginia country ham, thinly sliced
- 1 can cream of mushroom soup, undiluted
- 1/2 pt. lowfat sour cream
- 8 strips bacon
- Paprika
Direcciones
- Line long shallow casserole dish with ham. Wrap bacon around each chicken breast. Put on top of ham. Fold in bowl lowfat sour cream and soup. Pour mix over chicken. Bake at 275 degrees for 3 hrs, uncovered. Sprinkle paprika on top before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 12 servings | |
| Calories 307 | |
| Calories from Fat 202 | 66% |
| Total Fat 22.56g | 28% |
| Saturated Fat 7.92g | 32% |
| Trans Fat 0.11g | |
| Cholesterol 83mg | 28% |
| Sodium 398mg | 17% |
| Potassium 287mg | 8% |
| Total Carbs 2.38g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.04g | 1% |
| Protein 22.39g | 36% |
